Microbiologist Brewing Services Department in Surrey

Location – Nutfield, Surey

Salary – £17,750 – 23,000

Contract - Full time/permanent

*Own Car Required due to site location*


Working for a leading company who provide scientific and technical support to the food and drink industry.


Microbiologist role available in the Brewing Services Department. The role would require you to undertake microbiological project work, report results internally and externally, support microbiological activities and, when required, lead projects.  The prime focus is within the Microbiology & Assessments section, but there may be a requirement to perform tasks in other sections within the department.


Duties -

  • Carry out microbiology project and analyses work
  • Reporting of results internally/externally
  • Media and equipment preparation
  • Maintain cleanliness of the Microbiology laboratory and other housekeeping activities
  • Other duties within the department as required


Qualifications/Experience -

  • Degree or equivalent in microbiology or similar or relevant laboratory experience
  • Experienced in basic microbiology techniques


Key Skills –

  • Ability to work alone & within a team with minimal supervision and accurately follow instructions
  • Flexibility to undertake a number of tasks, ability to prioritise and deliver results within given timeframe
  • Accurate record keeping and reporting
  • Good written and verbal communication skills
  • Good problem-solving skills
  • Ability to plan and organise projects
  • Excellent time management








£17,750 - £23,000

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