Ingredient Research Team Leader in Gloucestershire

Job Purpose:

To grow the technical capabilities of the section, develop new business, build industrial and academic links, manage projects from scoping to delivery and contribute in the development of junior members of staff.


The Role: 

The candidate will be required to oversee, plan, resource and execute a range of applied trials relating to ingredients research. This will involve securing and management of work through internal facilities and personnel line management as well as coordinating workflow with external contractors and collaborators.


Qualifications and Key Skills:

  • Degree or equivalent in relevant subject
  • Time management and financial awareness
  • Excellent verbal and written communication skills
  • Project and resource management
  • Technical knowledge of relevant food industries
  • Broad knowledge of ingredients functionalities
  • Expertise in chocolate technology desirable
  • Comfortable in a client facing consultancy role
  • Self-starter keen to make an impact and shape the role in consultation with the Head of Department.




GL55 6LD



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